Marc Fanton d'Andon
"A perfume is like a musical score, it evolves as you go along.
Born in Cannes, Marc has always been surrounded by smells, particularly that of sassafras at his grandparents' home, so it was only natural that Marc decided to become a perfumer.
Marc joined Robertet in 1981 to begin his career as a student perfumer under Micheline Vachot. He went on to become Junior and then Senior Perfumer. Marc expresses his creativity mainly in fruity and gourmand notes. He is the creator of a large number of products, including Plaisirs Nature Mûre Sauvage and Yves Rocher's Tradition du Hammam range, body care products for the Italian brand Aquolina, Dior's skin cleansing range and is also the co-author of Gransenbon by Tartine et Chocolat.
