all the ingredients
olfactive classification
Family
AMBERY (ORIENTAL)
Subfamily
SPICY
Turmeric has been used as a bright yellow dye, and in cooking for hundreds of years, mostly to add colour to sauces and curries. More recently, it is touted for its health benefits. But only Demeter is focused on the lovely scent profile Turmeric provides.
United States of America
U
2019