all the ingredients
olfactive classification
Family
FLORAL
Subfamily
GREEN
"The realisation of a childhood dream: to create a new vegetable facet. Working with vegetables means going back to the origin of perfumery and, indeed, of oneself. I love the raw greenness of the peas in Iris de Gris," Quentin Bisch, Perfumer.
U
2022
Quentin Bisch’s energy makes the air around him electric as he talks about scents. This all- encompassing passion is what brought a music student and an artistic director of a performing company to perfumery.